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Question:

How to manage self-service barbecue shop?

How to manage self-service barbecue shop?

Answer:

Barbecue chef management, service personnel management and so on, the details are shop makers should pay attention to.
In choosing a barbecue technician, entrepreneurs can ask candidates to demonstrate on the spot to see if they are the kind of talent they need.
Therefore, good technology is the first prerequisite for barbecue technicians
Therefore, the choice of extra barbecue chefs and careful, good technology to bake a good barbecue, barbecue is good to have a good business
We all know that barbecue chef, the core of the whole barbecue shop, plays a very important role

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