I just applied thermal paste to my CPU and installed a new coolerWhen tightening the tension bracket under the CPU Cooler, a little thermal paste oozed out like on the edge of the CPU.I wiped it with some tissue and its mostly gone but if anything theres like small marks or so near the CPU edge that cant be reachedIs it safe to just leave it like that? Theere isnt alot, if any, im just making sure if everything is safe just incase there's a little left on the edges.Thanks!!
These are tasty and full of flavour Dark Moist Bran Muffins Recipe Makes 24 muffins Ingredients: 2 cups whole wheat flour 1 1/2 cups bran flakes 2 tbsp sugar 1/4 tsp salt 1 1/4 tsp baking soda 2 cups buttermilk 1 egg 1/2 cup dark molasses 2 tbsp melted butter or margarine Instructions: 1Combine flour, bran, sugar, salt and soda and mix well2Combine buttermilk, egg, molasses and butter and add all at once to dry ingredients3Stir just enough to moisten flour mixture4Fill greased muffin cups 2/3 full and bake at 350 F for 20 to 25 minutes.
This recipe is great and so filling! I love eating these muffins with a little Dannon Light Vanilla Yogurt spooned onto each biteThey are great! 2 1/2 cups wheat bran 1 1/2 cups orange juice, calcium fortified 6 dried prunes for prune butter 1/3 cup water for prune butter 2 egg whites 1/2 cup packed brown sugar 1/2 cup raisins 1 1/4 cups whole wheat flour 1/2 teaspoon baking soda 2 teaspoons baking powder 1 teaspoon cinnamon 2 tablespoons wheat germ Preheat Oven to 400? Spray Muffin Pan with quick spray of Pam or use muffin paper linersPuree prunes and water in blender to make prune butterAdd orange juice and blend briefly so that it will be easy to pour prune butter out of blender containerIn a large mixing bowl, combine wheat bran with orange juice/prune mixture, egg whites, sugar, and raisinsLet stand for 10 minutes or soIn a separate bowl, combine Flour, soda, baking powder, cinnamon and wheat germStir the dry ingredients into bran/orange juice mixtureBlend until all dry ingredients are moistFill 12 muffin tins with batterTins will be very fullBake at 400? for 15 minutesDescription:par Low calorie, low fat, high fiber and calcium rich! Servings : 12 Per serving: 154 Calories (kcal); 1g Total Fat; (4% calories from fat); 5g Protein; 38g Carbohydrate; 0mg Cholesterol; 149mg Sodium Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit; 0 Fat; 1/2 Other Carbohydrates NOTES : I used King Arthur's 100% White Whole Wheat Site Sponsors
Hello You shold not be worry if your thermal paste is not conductive.Meaning that is not made using metal as a cooling method such as Artic silver 5IF you us a silicon or ceramic base thermal paste mostly color white, there is no worryBut, if is color gray, that are mostly metallic base thermal paste, you should clean it, because it will conduct electricity to the motherboard and mad because a short circuit I hope this help you.
Bran Muffins Ingredients: 1 cup wheat bran 1 - 1/2 cups whole wheat flour 1/2 cup raisins 1 teaspoon baking powder 1 teaspoon baking soda 3/4 cup milk 1/2 cup molasses or honey 2 tablespoons oil 1 egg, beaten 1/4 cup walnuts chopped Preheat oven to 400?FStir together the bran, flour, soda and baking powderStir in raisins and set asideBlend milk, molasses, oil and eggAdd to dry ingredients and mix just until moistenedSpoon into 12 greased muffin tinsBake for 15 minutes or until muffins pull away from sides of cupsMakes 12 marvelous muffins!
