When I came home I saw it rusty on the dresser! My grandma said she found it in the wash machine I'm soo mad Im going to the mall with my mom tomorrow maybe I can snag another one but I doubt itIs there any thing I can do?
INGREDIENTS 1 clove garlic, minced 6 tablespoons olive oil 1 teaspoon dried basil 1 teaspoon salt 1 teaspoon ground black pepper 1 tablespoon fresh lemon juice 1 tablespoon chopped fresh parsley 2 (6 ounce) fillets halibut DIRECTIONS In a stainless steel or glass bowl, combine garlic, olive oil, basil, salt, pepper, lemon juice, and parsleyPlace the halibut filets in a shallow glass dish or a resealable plastic bag, and pour the marinade over the fishCover or seal and place in the refrigerator for 1 hour, turning occasionallyPreheat an outdoor grill for high heat and lightly oil grateSet grate 4 inches from the heatRemove halibut filets from marinade and drain off the excessGrill filets 5 minutes per side or until fish is done when easily flaked with a fork.
2 cups of extra virgin olive oil in a non-reactive saucepan,4 cloves smashed garlic, 1 tsp red pepper flakes, 1/2 cup fresh basil leaves (whole or torn)Slowly bring to a quiet simmer for 5 minutes, remove from heat and let sit overnight (don't refrigerate) Strain and bring to about 200 degrees in saucepan, immerse fish in infused oil and slowly poach about ten minutes depending on how big filet is7 ounces is perfectIt's almost impossible to overcook this wayWhen it comes out of the oil season with coarse sea salt, cracked pepper and sprinkle fresh chopped sage on top and a very thin slice of prosciutto di parmaServe on a bed of baby arugula tossed with lemon vinaigrette and garnish with roasted red peppers.
Here is the perfect batter for deep frying1/3 cup Cornflower2/3 cup Flour2 teaspoons Baking Powder? teaspoon Salt? cup MilkSift dry ingredients, add milk and mix till smooth.
Place aluminum foil in the bottom of a glass dishPlace the tarnished jewelry inside the dishBe sure that it comes in contact with the aluminum foilHeat one quart of water in a saucepanBring to a boilSet in the sink and add ? cup of baking sodaAdd the baking soda slowly while the saucepan is in the sinkStir until baking soda is completely dissolvedPour the solution into the glass dish until the jewelry is fully immersedWait until tarnish is gradually removedBadly tarnished jewelry usually takes longer before tarnish is completely removedRemove the jewelry from the glass dish and wipe dry with a soft cloth.
