What are the types of rice cookers?
The working principle of intelligent cooker is the use of microcomputer chip control, heating device temperature, precise automatic control of the temperature. At the beginning of the operation, according to the function of the user to automatically start the corresponding program in the measurement and control temperature system, automatic program transformation.Judging from the cooking effect, the intelligent pot can better control the rice water quantity and control the heating method, and the rice taste is betterFrom the functional point of view, only porridge pot cooking machinery heat three functions, and both smart pot stewed soup timing and other functions, to make cooking more convenient, has become a new choice of most consumers.
It can be mechanical pot and intelligent pot (computer cooker)The working principle of the mechanical pot is to use the principle that the magnetic steel is heated to lose magnetism and the magnetism is restored after cooling. The temperature of the bottom of the pot is controlled automatically, and a tongue is usually used to press the tongue when cooking;
There are stainless steel, purple sand, ceramics instead of aluminum plate to make the inner potThe market supply of 200 yuan in the low-grade stainless steel inner pot rice cooker, did not solve the poor thermal conductivity of stainless steel, inner pot and heater between the heat transfer area is very small, in the insulation may issue will be cooked Steamed Rice burnt, especially used for a long time, the bottom of the pot after deformation, Steamed Rice burnt situation will be more serious; the rice cooker inner pot, although there are certain advantages of electric cooker liner and the Aberdeen soup in Australia, but also in cooking in the heating process will not produce harmful substances, Yixing is rich in minerals beneficial to human health, but the use of common metal compared with the electric cooker, purple clay pot cooking required a longer period of time, power consumption is relatively large.
