What brand is the best quality cooker?
Domestic quality of the most stable should be Fusibo, Midea, Aiting (formerly known as Ediba). SUPOR, Rileosip and donze appliances (posted sign Macro) can also be, if not too expensive, Sunpentown is also good.Imports are not necessarily good. They do not necessarily take into account the complex situation of China's power grid!Buy a giant out of the bag, the best period longer!Electromagnetic furnace plug the power of the moment, do not shake plug, at this time the most vulnerable to power devices, long-term use, but there will not be too many problems!If the family should pay attention to the use of power, I think about 1800W more appropriate, too large, electricity, too small, many people, when eating hot pot, the water can not boil! I'm tired of waiting for you!Many brands of electromagnetic ovens, it is best to choose the famous, new models to buy!
First, the detection of thermal energy conversion. When the iron vessel is placed on the induction cooker and the switch is turned on, the bottom of the vessel should soon be hot. When the induction cooker is working, there is no sound of current, AC sound and shock in the coil of the induction cooker, except for the normal sound of the cooling fan.Two, check whether the automatic detection function is working properly. This function is the automatic protection function of the induction cooker. The function of this function is very important for the induction cooker. When buying, should pay attention to actual measurement. The method is: in the state of the electromagnetic oven is working to go down the pot, or placed in the furnace on the surface of iron spoon should not be heated by the electromagnetic oven detection time required to observe whether the function alarm or automatic shut off power.Three, the furnace surface should be smooth and without damage. At present, most of the stoves used in the market are made of heat-resistant crystalline ceramics. In the purchase, we should pay attention to the furnace surface roughness. If the furnace surface is convex, concave or inclined on one side, it will affect the normal production of thermal efficiency.Four, to see whether the temperature has 100 degrees, temperature zone design, 100 degrees is our daily life in the most intuitive impression. It's 100 degrees, and you'll have to test it. See if the water is set at 100 degrees, and the gear stays 100 degrees or boiling. The temperature of the induction cooker is not designed, which will lead to the burning of the machine, because many of the internal parts are protected by temperature.
