which iron chef program is better the original Iron chef or Iron chef America? Also, who is the best chef to you?
Iron Chef Japan is the best ever. Fuji TV never held back on ingredients. They had everything from Uni-sex Salmon to Lake Akan carp. Iron Chef America missed the idea for years that the ingredients matter more than flashy celebrity chef opponents.
Hands Down its the ORIGINAL Iron Chef, they had more exotic ingredients, and they knew more techniques. I used to love watching all the different skills they had. Except for Chin (yellow I.C.) they never looked like they broke a sweat. Unlike the amer. I.C.'s they always look like they are treading water. Now having said that, the only I.C. here that i like is Cat Cora. She would have been a great I.C. on the original. I don't know if you know it or not but the whole American I.C. concept suspiciously got started after Bobby Flay made a total _______ of himself on the other one. After the first time when he stood on the cutting board, he should have apologized and then let it go. But no, what did he do, he makes it worse by coming back, and then throwing the cutting board on the floor and climbing on counter. Its as if he was saying i know your customs consider it disrespectful to stand on the cutting board, so, ok, i'll throw it on the floor(neener, neener, neeeeeeener!!!), i mean, how childish can you get? I think his pride was hurt cause he got his butt whooped. Cause he thinks he's THE best. My Favorite Iron Chef.Sakai (Red I.C.) He was so skilled in everything he did. I loved to watch him peel an apple w/o breaking the peel, just one long peel. He was fast at it to. i used to wonder where they came up with the recipe for some of those way out ingredients. The Challengers were from all over the world also. Also part of the fun was trying to figure out what they were saying sometimes. i miss those dayssigh krystan
Change the oil it will not cause any more problems that is a wives tall. Trans fluid is a high detergent oil and the reason for that is to keep the clutches from getting gummed up. If you don't change the oil you will cause more problems.
Change the oil it will not cause any more problems that is a wives tall. Trans fluid is a high detergent oil and the reason for that is to keep the clutches from getting gummed up. If you don't change the oil you will cause more problems.
Iron Chef Japan is the best ever. Fuji TV never held back on ingredients. They had everything from Uni-sex Salmon to Lake Akan carp. Iron Chef America missed the idea for years that the ingredients matter more than flashy celebrity chef opponents.
Hands Down its the ORIGINAL Iron Chef, they had more exotic ingredients, and they knew more techniques. I used to love watching all the different skills they had. Except for Chin (yellow I.C.) they never looked like they broke a sweat. Unlike the amer. I.C.'s they always look like they are treading water. Now having said that, the only I.C. here that i like is Cat Cora. She would have been a great I.C. on the original. I don't know if you know it or not but the whole American I.C. concept suspiciously got started after Bobby Flay made a total _______ of himself on the other one. After the first time when he stood on the cutting board, he should have apologized and then let it go. But no, what did he do, he makes it worse by coming back, and then throwing the cutting board on the floor and climbing on counter. Its as if he was saying i know your customs consider it disrespectful to stand on the cutting board, so, ok, i'll throw it on the floor(neener, neener, neeeeeeener!!!), i mean, how childish can you get? I think his pride was hurt cause he got his butt whooped. Cause he thinks he's THE best. My Favorite Iron Chef.Sakai (Red I.C.) He was so skilled in everything he did. I loved to watch him peel an apple w/o breaking the peel, just one long peel. He was fast at it to. i used to wonder where they came up with the recipe for some of those way out ingredients. The Challengers were from all over the world also. Also part of the fun was trying to figure out what they were saying sometimes. i miss those dayssigh krystan
