What does "hob" mean when cooking?
Say. You get with carrots. The first knife across a cut. The formation of an oblique incision. Then the carrots rotated 60 degrees. With this cut.
Correction: hob shall be hob block.Main points of hob block operation:The raw material is hob block roll up into pieces, to cut hob block must grasp three points; one is straight knife, two is the raw material and the knife angle between 45 to 60 degrees (about 70, three dollars is scissors) is every slice have to scroll a raw material, the rolling amplitude is determined you want to process massive size, is generally 1/3 weeks rolling material.Block cutting method of hob:1, a first bevel knife.2. Turn the section face up.3, in the 1/2 section (according to the block size and decided to cut the oblique).4, and then the last section of the plane turned upward.5, or about 1/2 oblique. This keeps turning over everything and turning everything over.
The name of the hob block, not food, and irregular lumps, as long as the eggplant, cut the eggplant, cut, turn, turn, is the hob block