Im cooking supper for my girlfriend this weekend and i was wondering on how to make lasagnaI know the ingredients but i need to know like the measurement and stuff.
Ingredients 1 pound lean ground beef 1 onion, chopped 1 (4.5 ounce) can mushrooms, drained 1 (28 ounce) jar spaghetti sauce 1 (16 ounce) package cottage cheese 1 pint part-skim ricotta cheese 1/4 cup grated Parmesan cheese 2 eggs 1 (16 ounce) package lasagna noodles 8 ounces shredded mozzarella cheese Directions 1.In a large skillet, cook and stir ground beef until brownAdd mushrooms and onions; saute until onions are transparentStir in pasta sauce, and heat through2.In a medium size bowl, combine cottage cheese, ricotta cheese, grated Parmesan cheese, and eggs3.Spread a thin layer of the meat sauce in the bottom of a 13x9 inch panLayer with uncooked lasagna noodles, cheese mixture, mozzarella cheese, and meat sauceContinue layering until all ingredients are used, reserving 1/2 cup mozzarellaCover pan with aluminum foil4.Bake in a preheated 350 degree F (175 degree C) oven for 45 minutesUncover, and top with remaining half cup of mozzarella cheeseBake for an additional 15 minutesRemove from oven, and let stand 10 to 15 minutes before serving.
