What's the difference between a slow press and an ordinary Juicer?
It produces high temperatures so that some nutrients in the fruit are oxidized, so the juicer must be served with ice. More commercial, general household, this Juicer generally hundreds of pieces.
South Korea Hui people more than 2000, domestic similar principle is generally called juice machine, there are thousands of, there are hundreds of. Many of the ordinary ones have a motor and blade, which can be crushed by crushing the fruit, but with a high speed motor, the blade rotates very quickly
The speed of the machine is not the same, the slow usually squeezed by the screw to press, similar to the manual method, this is now the mainstream, can retain more fruits and vegetables in the nutrients are not destroyed
