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Question:

Can you cut the bones and meat chopping what kind of good

Can you cut the bones and meat chopping what kind of good

Answer:

The wood is for sure. Other materials are not allowed to say a knife cut. I personally think that the original forest is too good for that section of the beech, antibacterial function is very powerful, beech antibacterial in mango Taiwan have been reported. As long as the hardness of wood is almost. In any case can exceed the upper limit can be achieved, and the function is also good
It is one of the species of the tropical tropical limestone seasonal rain forest, which is a special plant of tropical limestone. It is a heavy timber, has a very good mechanical properties, machinery, special construction and shipbuilding, high-grade furniture of precious timber, but also a good material for the chopping board.
You can use oak wood or clam wood, also known as fire wood.Oak, moderate hardness, not easy to hurt the knife, not easy to deformation, not easy to burst; when in use will not produce wood; moisture mildew; natural antiseptic, easy cleaning; tough heavy; modeling simple, elegant, durable, is a rare good helper kitchen.It is one of the species of the tropical tropical limestone seasonal rain forest, which is a special plant of tropical limestone. It is a heavy timber, has a very good mechanical properties, machinery, special construction and shipbuilding, high-grade furniture of precious timber, but also a good material for the chopping board.Chopping board crack tips: buy a new chopping board, should be immediately coated with edible oil. The practice is to cut the upper and lower sides of the board and the surrounding coated with edible oil, oil dry and then coated, painted three or four times can be. The chopping board is easy to crack, and can be repeated several times. After this treatment, chopping board is not easy to crack.

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