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Construction equipment used on light commercial projects?

What types of equipment are used during construction of a light commercial project? I would appreciate it if someone could please help me outI did research online but it seems there are hundreds of equipment is there some equipment that would stand out to use in a 5 min presentation 4 my class thanks or maybe main points for an outline

Answer:

I guess the question first is what you mean by equipmentObviously drills, saws, screwdrivers hammers, etcThese are all usedI will go into some more detail about the actual heavy equipment of a light commercial project-Grading Phase: You will have a Grader (two wheels spread way apart and a blad in the middle to push dirt around), a Bulldozer, a Dump TruckIf the site is fairly well to grade already the Bulldoze may acutally just be a BackhoeThe numbers will vary from one on a very small job to many on a mid/large job-Underground Phase: Backhoe to dig the trenchesThese are for piping and electricalYou will need a concrete truck and possibly a concrete pump for the foundationsYou will probably have a Lull lift (the vehicle with a big forklift on the front) for moving materials, and you will probably need a Bobcat for misccleaning, digging, and movingThere will be multiples of these depending on the size of the project and number of contractors -Steel Erection: Crane, Scissor lifs, Lull Lift, Boom Lift, Welding equipmentAll these will be needed to erect the steelMultiples of the Scissor lift and lull may (probably will) be neededBoom may not be needed yet-Roof and Skin: Lull lifts, Boom Lifts, Scissor Lifts, Scaffolding (not really equipment, but it is often rented and treated like it), Backhoe (moving material, general digging)-Interior: Duct Lift (small material lift with no men in it), Scissor Lifts, Boom Lifts, Crane or possibility helicopter to set the RTUs, Lull lift-Paving: Spreader, tamper, smoother, striperAll these to get the parking lot togetherObviously there is a lot more equipment to a job, and this is a very rough listI hope this is what you were looking forGood luck
I never had this problem until our kids grew up and left homeThen, suddenly, we couldn't consume everything I was buyingThe real solution for me was menu planningSince, I knew what perishables I'd use in a week, I didn't buy to muchThat might help you some Have you tried putting very small portions on your children's plates? Then, of course your little ones can ask for secondsThis worked well for my youngest son who was a real picky eater and tended to waste foodI'm talking really small.5 or six peas or three slices of bananaWith my picky little boy I allowed him to eat or not and then the food was put awayBut, I wouldn't let him have a snack or eat until the next mealSorry, Ivan, but it's not time for dinner yetIt took about three days to fix the problem Another thing that worked well with Ivan was to let him help make the mealIf he made the sandwich, he'd eat itAnd, he really liked making one for me.
the best way is to buy what your family can consumedon't buy an overload of food just because they were on sale (that's what happened to us oncecarrots were very cheap) a way to work this out is if a certain amount is too much, then the next time you shop, shop lessdo this again and again until you've got roughly the right amount that wont go to waste too much about the kidstry giving them small meals at a time (the can always ask for more when the want) when they are FINISHED with their first meal, give them another small mealdo this again and again until they want no more(its like guess and check and do it again) kids tend to eat what they have created or what looks pretty(my little brother won't eat burnt chicken nuggets or ugly-looking apple pieces) i dont really know what to do with the scraps(any neighbours with dogs?) ]
with young kids in your house you are never not going to waste foodit is always best to go shopping with a list and that way you don't buy unnecessary thingsWe usually go shopping every two weeks and freeze a lot of the food this way you can plan your meal you are going to cook in the morning and defrost the meat etc while you are out during the dayIt is also good to cook meals that can be froozen ie a stew can be put in the freezer for a month or so and defrosted when you need it - this also saves timeBuying food that doesn't easily go off ie tinned foods is also a good optionGood luck!!
The best thing I do is when I go shopping weekly I have already decided on what I am going to eat for the week then I only buy those itemsI buy fresh for the beginning of the week and frozen vegetables for the end of the weekThis minimised the wastageAs for the kids buy things they like and parcel them up just for them and you may cook two lots of meat for you and them but then you wont waste so much foodMy kids 7months, 3 years 4 1/2 years , the older ones are just into fish fingers chicken nuggets so I buy a packet of each and they are easier enough to cook up under the griller and then you can ask them what they wantHope this helps you.
I never had this problem until our kids grew up and left homeThen, suddenly, we couldn't consume everything I was buyingThe real solution for me was menu planningSince, I knew what perishables I'd use in a week, I didn't buy to muchThat might help you some Have you tried putting very small portions on your children's plates? Then, of course your little ones can ask for secondsThis worked well for my youngest son who was a real picky eater and tended to waste foodI'm talking really small.5 or six peas or three slices of bananaWith my picky little boy I allowed him to eat or not and then the food was put awayBut, I wouldn't let him have a snack or eat until the next mealSorry, Ivan, but it's not time for dinner yetIt took about three days to fix the problem Another thing that worked well with Ivan was to let him help make the mealIf he made the sandwich, he'd eat itAnd, he really liked making one for me.
the best way is to buy what your family can consumedon't buy an overload of food just because they were on sale (that's what happened to us oncecarrots were very cheap) a way to work this out is if a certain amount is too much, then the next time you shop, shop lessdo this again and again until you've got roughly the right amount that wont go to waste too much about the kidstry giving them small meals at a time (the can always ask for more when the want) when they are FINISHED with their first meal, give them another small mealdo this again and again until they want no more(its like guess and check and do it again) kids tend to eat what they have created or what looks pretty(my little brother won't eat burnt chicken nuggets or ugly-looking apple pieces) i dont really know what to do with the scraps(any neighbours with dogs?) ]
with young kids in your house you are never not going to waste foodit is always best to go shopping with a list and that way you don't buy unnecessary thingsWe usually go shopping every two weeks and freeze a lot of the food this way you can plan your meal you are going to cook in the morning and defrost the meat etc while you are out during the dayIt is also good to cook meals that can be froozen ie a stew can be put in the freezer for a month or so and defrosted when you need it - this also saves timeBuying food that doesn't easily go off ie tinned foods is also a good optionGood luck!!
The best thing I do is when I go shopping weekly I have already decided on what I am going to eat for the week then I only buy those itemsI buy fresh for the beginning of the week and frozen vegetables for the end of the weekThis minimised the wastageAs for the kids buy things they like and parcel them up just for them and you may cook two lots of meat for you and them but then you wont waste so much foodMy kids 7months, 3 years 4 1/2 years , the older ones are just into fish fingers chicken nuggets so I buy a packet of each and they are easier enough to cook up under the griller and then you can ask them what they wantHope this helps you.
I guess the question first is what you mean by equipmentObviously drills, saws, screwdrivers hammers, etcThese are all usedI will go into some more detail about the actual heavy equipment of a light commercial project-Grading Phase: You will have a Grader (two wheels spread way apart and a blad in the middle to push dirt around), a Bulldozer, a Dump TruckIf the site is fairly well to grade already the Bulldoze may acutally just be a BackhoeThe numbers will vary from one on a very small job to many on a mid/large job-Underground Phase: Backhoe to dig the trenchesThese are for piping and electricalYou will need a concrete truck and possibly a concrete pump for the foundationsYou will probably have a Lull lift (the vehicle with a big forklift on the front) for moving materials, and you will probably need a Bobcat for misccleaning, digging, and movingThere will be multiples of these depending on the size of the project and number of contractors -Steel Erection: Crane, Scissor lifs, Lull Lift, Boom Lift, Welding equipmentAll these will be needed to erect the steelMultiples of the Scissor lift and lull may (probably will) be neededBoom may not be needed yet-Roof and Skin: Lull lifts, Boom Lifts, Scissor Lifts, Scaffolding (not really equipment, but it is often rented and treated like it), Backhoe (moving material, general digging)-Interior: Duct Lift (small material lift with no men in it), Scissor Lifts, Boom Lifts, Crane or possibility helicopter to set the RTUs, Lull lift-Paving: Spreader, tamper, smoother, striperAll these to get the parking lot togetherObviously there is a lot more equipment to a job, and this is a very rough listI hope this is what you were looking forGood luck

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