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Eat Western food, tableware how to use?

Eat Western food, tableware how to use?

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Use of spoon. Key holders with the right hand, holding the same Chifa fork, but be sure to have a finger in the side of the key handle, with the exception of soup, other foods do not have to spoon feeding.Napkin usage. When eating, can be folded napkin (general fold) I break out in the flat legs, small napkin can directly open shop in the legs. Be careful not to hang your napkin on your chest (but in a small space, such as on an airplane). Wipe the mouth with the top of the napkin, and wipe the mouth with its inside. Must not be used to wipe the face or knife and fork, dishes, etc..A wide range of Western food, different flavor, so the order of serving, due to different cuisines, different specifications and different, but the basic order of the same.A full meal of Western food generally has seven or eight, mainly by the composition of several parts:First, drinks (juice), fruit or cold, also known as an appetizer, to increase appetite.Second, soup (that is, the first dish). A tablespoon of butter and bread.Third, vegetables, cold dish or fish (also known as side dishes). You can use the corresponding knife and fork on both sides of the pad.Fourth, the main course (carnivorous or vegetables). Meat entrees are generally cooked vegetables, this time to use knife and fork cut into the dish after eating. Salad, salad spoon, salad fork, etc..Fifth, after dinner food. Generally for dessert (Dian Xin), fruit, ice cream, etc.. Finally, coffee, coffee should use coffee spoon, long handle spoon.
There are certain rules of Western tableware. Put a dish on the table in front of each position and put the dishes in the market. The soup should be put in the hostess side table. The knife is on the right side of the plate, the blade is on the plate and the fork is on the left. Spoon on the right side of the knife. Eat dishes and dishes should be placed on the dish dish, while gently cover the napkin. Glass should be placed in front of the plate, and pepper, salt and other spices in the bottle, with a small spoon. Eat fruit with other tools. Knife and fork method. With a knife, should be at the end of the handle in the palm, one side of the thumb against the handle, the index finger in the handle, but should pay attention to the index finger can not touch blade, the three fingers are homeopathic bent, holding the handle. Fork if not used with the knife, fork teeth should be up. At the end of a fork should be possible to hold the fork handle and a fork handle on the middle finger, the middle of the ring finger and little finger to support the fork can be used alone or fork meal feeding, can also be used for feeding some starter and pie, also with the kind of food without cutting the main course.The use of knives and forks. Hold the knife with the right hand, hold the fork in the left hand, hold the food with a fork first, then cut into small pieces with a knife, and then put the fork into the mouth. Europeans do not change hands when used, that is, from the cut to send food to the left fork. Americans cut, put the knife down for the right hand fork feed entrance.Knife and fork and use, with a fork posture and the knife is similar, but the fork should be down. Knife and fork is usually used in feeding the main course, but if there is no need to cut the knife, the fork can be cut, these two methods are correct.
When eating western food knife and fork, the right hand with a knife, the left hand with a fork. When you use a fork, use your right hand. When using a knife, do not turn the blade out. Do not use a knife to send food intake. Carving knife should be avoided in on a plaque. When eating noodles, you can use the fork to roll up to eat, do not pick. Halfway down the knife and fork, knife and fork should be "eight" shape on the plate. If you put the knife and fork together, means that the meal is over.Take the bread should reach the edge, and then laid on the side plate or the market, never use a fork to fork bread. Use butter knife instead of a personal knife. Butter out to put on the side plate, not rubbed directly to the bread. Don't cut the bread with a knife, and don't spread the whole bread with butter.You can only use forks when eating salad. Use the right hand to take the fork, fork pointed upward. If you have a salad and bread, cookies, you can use your left hand to take a small piece of bread or biscuits, to help push the salad fork.When you eat fish, you can use your left hand to hold the bread. The population has meat and bone or bones, do not spit directly into the pan, and to use the fork to catch gently released after the session, or as much as possible without introducing attention to hand out, on the edge of the plate, not on the table or underground. Fruit core should also spit in the palm of the hand, and then into the plate.

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