Notes on the use of induction cooker.
When the furnace surface is damaged, it should be deactivatedThe surface of the electromagnetic oven is a crystalline ceramic plate, which belongs to a fragile object.The electromagnetic stove is also called the electromagnetic stove. In 1957, the first household induction cooker was born in germany. In 1972, the United States began producing electromagnetic ovens. In the early 1980s, electromagnetic ovens began to sell well in Europe, America and japan.Working principleThe changing alternating magnetic field generated by coils using alternating current, the conductor in an alternating magnetic field inside the eddy current will appear, this is the vortex electric field conductor carrier (push pot is electronic rather than iron atoms) movement caused by Joule heat effect; eddy current heating of the conductor, so as to realize the heating.
Press the button to be light and simpleEach button of the induction cooker belongs to a light touch type, and the fingers should not be too heavy to use when touching. When the button is pressed, the finger should leave. Do not press and hold it so as to avoid damaging the reed and conductive contact.
Pots should not be too heavyThe electromagnetic oven stove in different materials such as brick or iron construction, its weight is limited, even the general pot with food should not exceed 5 kg, and the bottom of the pot is not too small, so that the surface of the furnace pressure electromagnetic stove, not too heavy, too concentrated force. In case of heating the super large pan, the holder shall be provided with a support frame, and then the cooker will be inserted into the bottom of the pan.
Ensure stoma patencyThe electromagnetic oven in the work is heating up with the cooker. Therefore. When placing the induction cooker in the kitchen, the furnace shall be ensured to enter and the exhaust hole has no object block. Do not pad (stack) the objects and liquids that may damage the induction furnace. What should be prompted is that, when the induction cooker in the work, such as the discovery of its built-in fan does not turn, please immediately disable, and timely maintenance.
Put it flatPut the table top of the induction cooker to be smooth, especially when eating chafing dish on the table. If the surface of the table is uneven and the electromagnetic oven is suspended, the gravity of the cooker will force the furnace to deform or even become damaged. In addition, if the table top has a slope, when the cooker is heated by the cooker, the micro vibration produced by the cooker can easily cause the cooker to slide out and cause danger.
