Home > categories > Minerals & Metallurgy > Aluminum Foils > Oven-cooked corn on the cob - how long do I leave it in the oven?
Question:

Oven-cooked corn on the cob - how long do I leave it in the oven?

I put four ears of corn in aluminum foil wraps along with a generous scoop of garlic butter.My oven is set at 350 degreesI put them in about 5 minutes agoHow long should I leave it in to get it nicely cooked?

Answer:

About 30 min, you don't even need to wrap it in foilNext time just slide the ears in to the ovenThe husk and silk come off So much easier after it is cookedAnd if you boil it do Not boil it for 20 minThat is just far to long.

Share to: