The toaster bread why hard not Chewy
Do not use what French bread, sweet bread or the kind of automatic, because the automatic fermentation time is not long so hard dough.
The dough baked in a barbecue stall, so that's what we bought out of the bread
You use the dough stalls baking, living surface into the dough, put in the fermentation, about 1.30 when I made up.
