Instrucvtion's provided include grilling,and specified broiling only as asn alternate option.Although no specific's were given.
Your fajita's will taste MUCH better if you do grill itBut if you must broil it there is no specific temperature it is a setting on your stoveTry pan searing it first then put it on a baking sheet and cover with aluminum foil to avoid drying.
Your fajita's will taste MUCH better if you do grill itBut if you must broil it there is no specific temperature it is a setting on your stoveTry pan searing it first then put it on a baking sheet and cover with aluminum foil to avoid drying.