How long and what temperature do I cook a Spiral ham that weighs 8.71 lbs? It comes in a shiny purple package includes glazing packetI read on a site to put 1/2 the glaze on 10 minutes before taking it out of the oven and then the rest when ham is doneI have an aluminum pan, what else do I need to add in the pan besides the ham of course? Water? If so, how much? And do I wrap the ham in tinfoil or do I cover the whole pan with tin foil? Thanks everyone Happy Thanksgiving!!
Wrap the ham with foilPut a cup of water in the panBake for 2 hours and 50 minutes are 325 degrees.
I agree if you can live with the temp so can your dog
