How long does it take for yogurt to ferment?
The use of pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours.
8. plug in the plug, yogurt machine began to work; microcomputer yogurt machine needs to set a good time for fermentation (for details, please refer to the instructions);9 pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours. (with pure yogurt as the source of fermentation, the longest is not more than 10 hours)10., fermented yogurt, condensed into "tofu flower" shape, the temperature at about 40 degrees, can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;
3. pour a small amount of pure milk (about 43 degrees C) into the container, then pour the yogurt, the whole package into the container, and mix it evenly with a spoon or chopsticks;4. pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5 of the container cover, into the yogurt machine body;6. add warm water to the body;7 the yogurt machine on the cover;
Detailed steps from yogurt:1. take the frozen yogurt leavening agent out of the fridge;2. use the boiling water to sterilize the container of the yoghurt machine;(third and fourth, remember to follow the steps.)
