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Question:

how to do you make simple and easy chicken and dumplings?

I need to know how to boil the chicken and I wanted to use pilsbury canned biscuits

Answer:

piece by pieceusually from the bottom up :)
they are jacked up you place a module section into a jacking frame which jacks up the first module unntil you can slip the nextmodule in beneath bolt them together and repaeat the jacking process until you have all the modules in place and an errected crane
Here's a really different and easy recipe! Chicken and Dumplings in Foil Packets Heavy duty aluminum foil 1 (10 3/4-ounce) can condensed cream of chicken soup, undiluted 1/2 teaspoon dried thyme, divided 2 celery ribs, chopped 2 carrots, diced 1 small onion, chopped 4 boneless, skinless chicken breasts, cut into thin strips 1 1/2 cups biscuit mix 3/4 cup water Preheat oven to 450F (230C)Tear off 4 (12 x 18-inch) foil sheetsCoat foil with vegetable cooking sprayStir together soup, 1/4 teaspoon thyme, and next 3 ingredientsSpoon evenly on foil sheets, and top evenly with chickenStir together biscuit mix, 3/4 cup water, and remaining 1/4 teaspoon thymeSpoon evenly on top of chickenBring up 2 sides of each foil sheet, and double fold with about 1-inch-wide foldsDouble fold each end to form a packet, leaving room for heat circulation inside packetPlace foil packets on a baking sheetBake at 450F (230C) for 22 minutesOpen foil packets carefully, allowing steam to escape.

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