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Question:

if i have an eggplant, what do i do with it? (it's my first time cooking an eggplant too!) :D?

well, a little introdrumroll please! it's 5:00pm and i want to get diner readyI feel like having eggplant so yeahi already cut half of the eggplant into rings, i was thinking of deep frying itany ideas?this question is boring i know and a complete waste of time answering but please bear with me :)ThanksI'm 14 by the way, if you're wandering why i sound so childish.i have oystersauce too! if that would help, oh yeah and soysauce!i was thinking of an asian dishany ideas?thanks alot!

Answer:

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This question is not boring! The first time I got an eggplant, I found this recipe - It sounds weird but its really good and super easy! 1 medium eggplant, peeled and sliced into 1/2 inch rounds 4 tablespoons mayonnaise, or as needed 1/2 cup seasoned bread crumbs DIRECTIONS Preheat the oven to 350 degrees FLine a baking sheet with aluminum foilPlace the bread crumbs in a shallow dishCoat each slice of eggplant on both sides with mayonnaisePress into the bread crumbs to coatPlace coated eggplant slices on the prepared baking sheetBake for 20 minutes in the preheated oven, until golden brownFlip slices over, and cook for an additional 20 to 25 minutes to brown the other side Good Luck! :)

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