can most bike shops thread a fork for you, and what is the usual cost
Yes, most canUsually $15 for just cut and thread.
Think about substituting instead of finding a new recipe, if there's one you really like Egg substitute 1 egg 2 tablespoons liquid + 2 tablespoons flour + ? tablespoon shortening + ? teaspoon baking powder OR gelatin (To replace each egg: Dissolve 1 tablespoon unflavored gelatin in 1 tablespoon cold water, then add 2 tablespoons boiling waterBeat vigorously until frothy.) OR cornstarch (Substitute 1 tablespoon cornstarch plus 3 tablespoons water for each egg called for in recipe OR mayonnaise (Substitute 3 tablespoons mayonnaise for each egg called for in recipe.) OR bananas (Substitute 1/2 of a mashed ripe banana plus 1/4 teaspoon baking powder for each egg.) OR silken tofu (Substitute 1/4 cup tofu for each egg.) OR 1 heaping TB of cornstarch + 1 1/2 TB of water OR 1 heaping TB soy flour + 1 1/2 TB water
1/2 cup margarine 1 cup sugar 2 eggs 3/4 cup flour 3 tablespoons cocoa 6 tablespoons evaporated milk or half-and-half pinch salt 1 teaspoon vanilla 1 cup chopped pecans or walnuts Preparation: Cream butter or margarine and sugarAdd eggs; beat wellAdd flour, cocoa, evaporated milk, salt, and vanilla; beat thoroughlyStir in chopped nutsSpread brownies in a greased and floured 8-inch square panBake brownies at 350° for 25 minutes
The Ultimate Brownie is my absolute favorite brownieIt is tall like a cakey-brownie, but is dense like a fudgy-brownieI'm sure it will be one of your favorite brownie recipes tooPrep Time: 20 minutes Cook Time: 40 minutes Ingredients: 8- 1 ounce squares of unsweetened chocolate 1 cup butter 5 eggs 3 cups sugar 1 tablespoon vanilla 1-1/2 cups flour 1 teaspoon salt 2-1/2 cups chopped pecans or walnuts, toasted Preparation: Preheat oven to 375 degrees FGrease a 9 x 13 panMelt chocolate and butter in a saucepan over low heat; set asideIn a mixer, beat eggs, sugar and vanilla at high speed for 10 minutesBlend in chocolate mixture, flour and salt until just mixedStir in the nutsPour into prepared panBake for 35-40 minutes(Don't overbake.) Cool and frost if desired, but that is not necessary.
