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Question:

Best Indian Food in the Boston area?

My favorite Indian restaurant in the world is Kashmir in Salem, NH. Does anyone have any recomendations for great, spicy Indian food in Boston or South of Boston, South shore?

Answer:

I was working as a paramedic and we had a call for a man acting crazy. When we arrived on scene the man was threatening the police officers. They warned him several times before they finally tazed him (funny sight to see). No the department had just recieved the tazers and I had never actually seen one fired nor had I any training in it. The police asked me to pull it out. I too agree that darts looked HUGE. Being that I was not trained inthe tazer or the removal of the darts I refused to just pull it out. We ended up taking the man the the hospital for psychiatric problems and there a doctor just pulled them out. The doctor even said the darts are small and safe to simply pull out.
Every Time I walk past one. Damned Irritating!
It depends on the type of extinguisher (not the color). The labels should have a service by date on them. If you have a company that sells/services fire extinguishers, you can get them inspected/serviced (if they're not the disposable kind), otherwise they may give you a small trade-in credit. Pressurized dry chemical, pressurized gas (CO2 and Halon), and pressurized water tend to have the longest shelf lives (though they're not all the best for most home fires). Good quality extinguishers should last 10 years at least. The most common failure is loss of pressure so get extinguishers that have a pressure gauge (a gauge can fail too, but it's better than not having a gauge). Check your extinguishers every 6 months. Check the pressure, check the hoses and nozzles for any signs of deterioration, check the cylinder for any signs of corrosion or damage. Weighand record the weight ofthe extinguisher if it doesn't have a gauge and as a double-check for loss of pressure.

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