How about grilled vegetables?
Flammulina velutipes: wash clean, roots cut off, dressed in roots baked, but also more delicious oil consumption
Potatoes: cut thin, grilled, often turn over, otherwise, the outside paste, the middle is not cooked
Letinous edodes: fresh letinous edodes, big ones, split into 4 parts, dressed and grilled. Use gas to bake.
Grilled vegetables and meat, oil must be painted on the shelves, or easy to paste and dry.
