What are the different types of aluminum foil?

Aluminum foil comes in several types, each with specific uses. The main types include: 1) Heavy Duty Aluminum Foil, which is thicker and more durable, suitable for grilling and roasting. 2) Standard Aluminum Foil, commonly used for everyday cooking and baking. 3) Light Duty Aluminum Foil, thinner and more delicate, often used for delicate foods or garnishing. 4) Non-Stick Aluminum Foil, coated with a non-stick surface to prevent food from sticking, ideal for baking. 5) Reuseable Aluminum Foil, designed to be used multiple times without losing its properties. Each type has its unique characteristics and is chosen based on the intended use in cooking or food preservation.