Which is the best electromagnetic oven?
Midea's induction cooker ranks first in the brand list of electromagnetic ovens, and its sales have been in a leading position in the induction cooker industry for 11 consecutive years. The key to an electromagnetic oven is its firepower, its speed of cooking. A large coil of an internal device of an electromagnetic oven, capable of providing large firepower when cooking food, ensuring food to be adequately and evenly heated. The coil of the electromagnetic stove uses a 2 layer shaped coil to provide sufficient fire protection, and the heating effect is more rapid. The diameter of the coil is 15cm, so that the heating area of the electromagnetic oven is more extensive, and the coil is sufficiently thick at the same time, the spacing between the coils is more compact, and the heat transfer speed between the coils is quickened.
The Pentium is used in electromagnetic oven coil shaped coil, a coil, which is used to model the winding technique, increase the density between the coils, the magnetic flux between the more intensive, increase the heat efficiency of the electromagnetic oven, let the cooker work in the process of heating food faster and more uniform heating at the same time, the increase of the density between the coils, the utilization rate of heat energy is increased, the power consumption of the electromagnetic oven is reduced, to achieve the purpose of saving energy. Ultra fine panel design, but also for the induction cooker added a different style, so that it more attract the eye of consumers.
Electronic product。 It's hard to say which is better or which is not. From material to process control, of course, the beauty of the good. Beauty has now become a monopoly. In this industry. But electronic products are really not. You may have a good time when you buy it. But when I take it home, it might be broken. Because of the electrostatic effects of electronic components. From the rate of repair and after-sales service, the United States should be better.