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Question:

banana strawberry cream pie recipe????!!!!!?

do any of you know a great banana strawberry cream pie recipe??

Answer:

Ingredients 3/4 a tub of strawberry ice cream 5 bananas, ripe 1 cup of fresh strawberries a cracker crumb pie crust a little chocolate syrup Making the filling let the ice cream soften and sit out for a while, but make sure it doesn't melt peel and mash 4 of the 5 bananas in a large bowl, cut the other one into slices and set aside put all of the 3/4 a tub of ice cream into the bowl with the mashed up bananas, mix well The crust slice all but one of the strawberries in half, leave the other one whole take the pie crust and place all of the halved strawberries across the bottom of the pie crust, make sure you cover it all, then drizzel the chocolate syrup over the strawberries Putting it together empty the filling of the pie into the crust, smooth down, place all of the sliced bananas across the top of the pie, place in freezer for 10-15 minutes, finally place the last strawberries on the top, drizzle chocolate syrup over top of pie, now it is ready to serve
Yes you can bring the cake with you into the airplane, but you would have to finish it or throw away any left over before you go through the customs in JapanEvery country prohibits unpackaged food to be brought in without permit in fear of spreading of germs and bacteria.
Well I'm pretty sure you can send it to Japan, but you won be able to take it on the plane with you, when you are at the airport and you go through security they can see everything in there and they throw away liquids and foods.

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